Plum by Bent Chair – Lower Parel

The fast-paced life makes it even more important to be at places that makes you feel comfortable, royal and classy at the same. We all crave for delicious food to eat and aesthetic products to shop. And, what’s even better is to get the best of both the worlds under one-roof.

Priyank Sukhija and Natasha Jain has given us the same by bringing alive, Plum by Bent Chair, serving delicious Pan-Asian food, along with enchanting décor. The first Retail restaurant in India; Where you can buy anything and everything that you see. The restaurant is like a bouquet of offering, having all kinds of furniture, crockery and decor.

Blueberry Cooler | Lychee and Ginger Ice Tea
Blueberry Cooler | Lychee and Ginger Ice Tea

There is soft music being played till 9:30 pm to set the mood right, followed by a loud and happening scenario. After settling in, we ordered for Blueberry Cooler (mocktail): Perfect for people who prefer a sour drink, it has a pungent taste of berries like raspberry and blueberry with jasmine ice tea.
Lychee and Ginger Ice Tea: Strong tastes of ginger and tea, strong and invigorating for sure.

Smash on the rocks
Smash on the rocks

Smash on the rocks (Cocktail): Quite refreshing with elderberry  liqueur and ginger wine.

Spicy Barbecued Chicken
Spicy Barbecued Chicken

Spicy Barbecued Chicken: The Bao was one of the best I have had, stuffed with Spicy Barbecued chicken and scallion and topped with black and white sesame. Highly recommended.

Prawn Sesame Toast
Prawn Sesame Toast

Prawn Sesame Toast: Crispy toast, topped with shrimp and garnished with a thick layer of white and black sesame, deep fried. Delicious and tasty for sure, this was a total surprise for us.

Prawn Tempura Uramaki
Prawn Tempura Uramaki

Prawn Tempura Uramaki: Crispy prawns on the inside covered with rice, then a layer of Avacado, topped with Mayonnaise and tempura. Perfect and delicious, highly recommended.

Truffle Shimizu Fried Rice with Mangolian Chicken Clay pot
Truffle Shimizu Fried Rice with Mangolian Chicken Clay pot

For mains, we had Truffle Shimizu Fried Rice: Jasmine rice was pan fried, this rice is a little harder than the normal ones, but tastes great when paired with a gravy, we tried Mangolian Chicken Clay pot: Though the combination wasn’t great, stand alone they are nice, but both a little sticky so is bit mismatched. Otherwise, it’s flavourful and tasty.

Nutella Sushi
Nutella Sushi

Lastly, we tried, Nutella Sushi. Banana rolled in jaggery infused rice and topped with nutella and sesame seeds. Unique and delicious for sure.
The service is a little slow and was confused with orders, but apart from that. I literally fell in love with the food and ambience.

Enchanting décor, mesmerizing food and lovely music = A perfect place to Eat Indulge and Buy.

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2 Comments Add yours

  1. Omar Azami says:

    I am visiting this place when in Mumbai next.

  2. This looks absolutely gorgeous!

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