It’s the month of love, romance and passion, for me the love of food is the greatest of all.
February is the one month of the year, where everything looks, rosy red and romantic. To celebrate love, Radisson Mumbai has started the Dawat e Ishq festival at Tipsy Terrace, which will be on till 18th February, so give your better half the most romantic gift of all, a food date.
Love for food can be expressed only by the one whose love and passion is food, just like Chef Rehman Mujeebur who radiates his love for Mughlai and gave us the great Nawabi indulgence of all, only at Radisson Mumbai, Goregaon, about 1.7 kms away from the station.
Time to create a #PerfectDate this Valentine, we started ours with Spring Blossom, a lovely drink, which looks just as lovely as it tastes.
Then, there was a non-vegetarian spread of love consisting of Lobster Miyan ke kebab, Seekh Laila ke Jaan, Dilwala Murgh Tikka, Majnu ke Takhne, Galawati Begum Pasand and Jheenga Husn Malika, a spread that will surely win your heart.
In mains, I had a mix of vegetarian and non-vegetarian love, as one love is never enough ;-). I had Laila ke Imli Daal, Zalim Paneer Khaas and Murgh Lab E Mashooq with Tandoori. You can choose other love available like the Zafrani Ishq Pulao or Gosht Mumta Mahal.
A #PerfectDate is having desserts in each hand, so we concluded our dinner with Chukander-e-Afroz (Beetroot dessert) and Lab-e-Sheeren (More like sheer khurma).
Love happens when we least expect it to, so make the most of this month of love. Head to Radisson Mumbai, Goregaon and make your date a #PerfectDate, as you indulge, with each bite, and let your heart say, Lajawab!
For more details or reservations:
Radisson, 2nd Floor, AK Plaza, SV Road, Goregaon West, Mumbai
Call: 022 30151124
Cost for two: INR 2000